Brunch
Saturday & Sunday, 11 a.m. to 3 p.m.
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Eggs Benedict the favourite! two poached eggs nestled atop a bed of shaved Black Forest ham on an English muffin, topped with homemade citrus hollandaise sauce |
$8 |
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Eggs Neptune two poached eggs on a bed of crabmeat, sitting atop an English muffin, and complemented by a homemade citrus Hollandaise sauce |
$8 |
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Eggs Florentine two poached eggs atop a bed of fresh spinach, on an English muffin, topped with homemade citrus hollandaise sauce |
$8 |
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Eggs the Gate 403 Way two eggs any style with bacon or sausage, whole wheat toast, hashbrowns & fruit |
$6 |
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French Toast the Gate 403 Way an egg-dipped baguette, spiced with nutmeg and cinnamon, cooked golden brown, served with fresh fruit, sausage, and maple syrup |
$8 |
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Pancakes golden grilled cakes sided with maple syrup and served with fruit and bacon or sausage |
$6 |
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Omelettes Three eggs, with your choice of three of the following ingredients: ham, mushroom, green onion, green pepper, red pepper, hot pepper, cheddar cheese, Swiss cheese, and broccoli, served with hashbrowns, whole wheat toast & fresh fruit |
$8 |